Noelle Carter is the former Los Angeles Times Test Kitchen director. She left in January 2019.
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Turkish doughnuts with rose hip syrup
Time 1 hour
Yields Serves 4
Jelly doughnuts
Time 1 hour 50 minutes
Yields Serves 16 to 18 (about 50 doughnuts)
Buttermilk doughnuts
Time 1 hour
Yields Makes about 1 1/2 dozen donuts
Devil's food doughnuts
Time 1 hour
Yields Makes about 1 1/2 dozen doughnuts
French crullers
Time 1 hour
Yields Makes 10 to 12 doughnuts
Baptist cakes
Time 1 hour
Yields Makes 40 to 50 cakes
Peach "doughnuts"
Time 1 hour 15 minutes
Yields Makes 12 doughnuts
Sweet Butter’s coffee doughnut muffins
Time 1 hour
Yields Makes 2 dozen muffins
Pumpkin fritters
Time 40 minutes
Yields Serves 7
New Orleans-Style Beignets
Time 30 minutes
Yields Serves 12 (Makes 3 dozen beignets)
Bauernkrapfen with powdered sugar
Time 1 hour 30 minutes
Yields Serves 6
