Scarpetta’s $8 happy hour

Lobster fritters are served with a saffron aioli.

Lobster fritters are served with a saffron aioli. (Jo Maxwell Stougaard / For The Times)

Sept. 6, 2013 10:45 AM PT

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Porchetta

Pork lovers will most certainly want to start with the porchetta piadini. (Jo Maxwell Stougaard / For The Times)

Happy hour indeed

The Ferrari with tequila, cointreau, blood orange, jalapeno. (Jo Maxwell Stougaard / For The Times)

Cauliflower

Try the grilled cauliflower with marcona almonds and lemon zest. (Jo Maxwell Stougaard / For The Times)

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